This should come with a warning!

THE BLOCK IS HOT PALOMA BOWL  

4 Cups Grapefruit Juice
1 Cup Lime Juice
⅓ Cup of Sugar
2 Cups Cuervo Especial Silver
3 Cans of Club Soda
Jalapeño Slices
Chili Powder
Kosher Salt

PREPARATION

Combine grapefruit juice and lime juice in a large bowl. Stir in sugar to taste until fully dissolved. Add Cuervo and stir. Pour into glasses rimmed with chili powder and kosher salt mixture. Add Jalapeño slice garnish.

 SHOP JOSE CUERVO ESPECIAL SILVER